Established in 1996 by Susanne Mikler and Rudy Florio, Liaison College is a private career college focused solely and exclusively on career training in the culinary arts.
From the first we focused on training the world’s future great chefs. Our chef training programs are meticulously designed by professionals in the hospitality industry, to provide students with the skills they need in today’s demanding restaurant and food services operations. They are monitored and updated with the help of our Advisory Board.
Choose from one of many convenient locations across Ontario. Find a campus location that works for you. Each campus offers our professional training programs yet each of our chef instructors has unique culinary talents to enhance their teaching. If you have a specific interest, such as pastry-making, check out the chef bios at each campus website. You’re bound to find that one of our chef instructors has a similar interest.
For food lovers, or for anyone who wants to learn how to cook or hone up their culinary skills, each campus offers a variety of corporate and community cooking classes.
The Liaison College Youth Success Fund was created in partnership with the Hamilton Area John Howard Society. it was established to address the needs of youth in the area who face barriers prohibiting them to reach their full potential and succeed in their dreams. Click here to read more about this fund and the students who have benefited from it.
General Information About Liaison College