Professional Training
Programs
Cook Basic - Level I- Cook Advanced - Level II
- Chef De Cuisine
- Culinary Management
- Specialist Chef
- Hospitality Administration
- Personal Chef Diploma
Why Choose Us?
Become a Professional Chef in Less Than A YEAR!!!- Ontario's Largest Trainer of Chefs and Cooks - Over 90% Placement Rate
- Second Career Funding and Flexible Payment Plans
- Hands-on Training, Small classes, Commercial-Grade Equipment
International Home Show
We're waiting on the numbers but the show was a great success and we had the stage on Sunday March 23. Lots of people asked us for recipes, so we will post them asap.
Photos
The weather was great. The fans were there. The stage was ours!
Chef Dean and his brigade put on four demonstrations:
- Slow Food – Taste Local, Taste Fresh
- Super Soups
- Winter Comfort Foods
- Wrap it Up.
